Careers at Brother Justus Whiskey
FRONT OF HOUSE STAFF (Union Position)
The Front of House staff oversees the cocktail room experience for the BJWC distillery. As one of the faces of the business, it is essential that FoH staff embody all of the BJWC core values. Staff should be enthusiastic, outgoing, engaging and have attention to detail.
Other duties are as follows:
Execute the signature Brother Justus American Single Malt Whiskey service and tasting program
Execute an exceptional hospitality experience in cocktail room
Execute consistently high level of service
Accurately maintaining sales in computerized system
Maintain clean, tidy, beautiful, and safe physical plant and cocktail room premises
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BROTHER JUSTUS WHISKEY COMPANY
Brother Justus is a renowned whiskey company based in Minneapolis, Minnesota. We specialize in American Single Malt whiskey made from pure ingredients from Minnesota. We are making no small plans! Brother Justus is poised to be America’s number one single malt whiskey.
CORE DUTIES
The Front of House staff oversees the cocktail room experience for the BJWC distillery. As one of the faces of the business, it is essential that FoH staff embody all of the BJWC core values. Staff should be enthusiastic, outgoing, engaging and have attention to detail.
Other duties are as follows:
Execute the signature Brother Justus American Single Malt Whiskey service and tasting program
Execute an exceptional hospitality experience in cocktail room
Execute consistently high level of service
Accurately maintaining sales in computerized system
Maintain clean, tidy, beautiful, and safe physical plant and cocktail room premises
POSITION SPECIFICS
Greets customers and takes food and/or beverage order; provides information about products and looks for opportunity to discuss our featured items
Follows recipes and/or product directions for mixing beverages
Collects payments and operates cash registers for drinks and/or food served following company established cash handling policies and procedures for all transactions; secures all monies at the end of each shift
Follows all BJWC SOPs for customer service, adult beverage and cash handling policies and procedures
Ensures a clean, sanitized and well stocked bar
Adheres to all company safety and sanitation policies and procedures
EDUCATION AND EXPERIENCE
Must have a minimum of 3 years' bartending and/or restaurant experience; fine dining experience is a plus;
MINIMUM REQUIREMENTS
Ability to perform multiple functions under pressure
Passion for brand, product, and story
Highly organized, detail-attentive, and professional
Communicates effectively to team and leadership
Be able to work a variety of hours, days and shifts, including weekends and increased work schedules
Maintain a positive, pleasant attitude every shift
Must be able to stand or walk for of a shift
Must be willing to perform other duties assigned as needed
Essential Physical Functions
Enters and locates information on computer and equipment
Must be able to stand or walk for of a shift
Must be able to work at approximately 36′′ table/bar and reach 36"
Ability to lift weight in excess of 40 lbs
Ability to carry weight in excess of 40 lbs
Ability to sit/stand for prolonged periods of time
Ability to pick up and transport production supplies and certain equipment
All BJWC employees have these core competencies:
Wonder
Hospitality
Innovation
Stewardship
Knowledge
Execution
Yield
Brother Justus Whiskey Company offers its employees a competitive wage with a robust benefit package. BJWC is an Equal Opportunity Employer.
Please email application packet (one PDF) that includes the following:
- Cover Letter
- Resume
The PDF should be emailed to: HR@brotherjustus.com
Subject Line: Front of House Staff
No phone calls, please.