Experience an unforgettable evening of storytelling, community, and extraordinary food set on the breathtaking grounds of St. John’s Abbey in Collegeville, Minnesota, a place where sacred tradition, creative expression, and the beauty of the natural world converge. Arrive early for a self-guided nature walk in the Abbey Arboretum, or join a guided tour of the Abbey pottery studio, woodshop, gardens, church, press, and St. John’s Bible gallery. Then, enjoy Cocktail Hour with a welcome drink featuring Brother Justus whiskey before savoring a five-course meal prepared by award-winning chefs Mateo and Erin Mackbee of Krewe and Flour & Flower.

Whether you're drawn to the artistry of the chefs, the beauty of the landscape, the quiet resonance of the Abbey and its many fascinating studios, gardens and workshops, or simply the joy of gathering with kindred spirits, this evening is for you.